Joey's Bar & Grill Menu
Welcome to Joey's Bar & Grill, nestled in the heart of Worcester, MA. This vibrant eatery is renowned for its exceptional service and delectable comfort food, making it a local favorite. Guests rave about the diverse menu that features a mouthwatering selection, including steak tips, barbecue ribs, pulled pork, chicken parm, and swordfish. The atmosphere is lively yet welcoming, perfect for both large parties and intimate dinners.
- Efficient Service: Patrons appreciate the quick seating and attentive staff, with many noting how their waitstaff strikes the perfect balance in checking on guests.
- Daily Specials: Make sure to explore the daily specials, which are highly recommended by regulars for their freshness and creativity.
- Desserts: Don’t miss out on the fantastic desserts crafted by Ericka, leaving a sweet finish to your meal.
Overall, Joey's offers a fantastic blend of quality food and warm hospitality, making it a must-visit destination.
Lighter Fare
caramelized onion brie dip
served with our homemade potato chips
street corn dip
served with tri-color tortilla chips
bruschetta
marinated tomatoes, fresh mozzarella, basil, red onions, and balsamic glaze over grilled focaccia
fried caprese mozzarella
fresh mozzarella lightly fried with tomato, basil, and balsamic drizzle
fried pickle chips
with a side of spicy aioli
bang bang cauliflower
tempura fried cauliflower, honey hot, and bang bang sauce
asparagus spears
pan fried, wrapped with prosciutto and provolone
slider burgers
bacon and cheese or gorgonzola crumbles
pulled pork sliders
cheddar, cabbage slaw, and poblano pepper aioli
shortrib flatbread
cheddar, sriracha, and chive sour cream
baby back ribs- app
bbq or buffalo
chicken wings
your choice of buffalo, teriyaki, or sweet and spicy chili glaze
lobster rangoons
with a side of spicy aioli
sesame encrusted ahi tuna
wasabi aioli, pickled ginger, and asian slaw
crunchy tuna roll
ahi tuna sushi, asparagus, cream cheese, rice, nori roll, and tempura fried
crispy fried local oysters
with a pickled bermuda onion tartar sauce
classic fried calamari
banana peppers and a side of marinara
tuscan fried calamari
arugula, capers, marinated tomatoes, and lemon oil
sauteed mussels
white wine, garlic, tomatoes, basil, and cream
shrimp scampi
saute gulf shrimp with cannellini beans and tomatoes in a garlic white wine sauce
caramelized shrimp
gulf shrimp, sweet and spicy chili glaze, lo-mein noodle nest
crab cakes
roasted corn tartar and asian slaw
volcano shrimp
crispy fried shrimp tossed in buffalo sauce, citrus buttermilk ranch
soup du jour
made fresh daily
clam chowder friday's
french onion crock
joey's favorite salad
iceberg wedges, tomato, shaved carrots, roasted peppers, gorgonzola crumbles, and bacon vinaigrette
caesar salad
romaine, croutons, parmesan, and creamy caesar
roasted beet salad
mixed greens, roasted red beets, shaved carrots, tomato, red onions, goat cheese, and balsamic vinaigrette
field green salad
fresh field greens served with apples, spiced pecans, gorgonzola crumbles, and maple vinaigrette
arugula salad
arugula, tomato, cucumbers, onions, olives, feta, and lemon mint vinaigrette
Soups Salads
Surf & Turf
atlantic salmon
chili glazed grilled salmon, warm sesame vegetable slaw, caramelized broccoli, and wasabi aioli
citrus panko haddock
baked atlantic haddock filet, chef's potato, roasted vegetables, and garlic lemon aioli
blackened swordfish
mango salsa, creamy five grain quinoa risotto, and roasted vegetables
fish and chips
beer-battered atlantic haddock, french fries, coleslaw, and tartar sauce
frutti di mare
haddock, gulf shrimp, mussels, calamari, spicy garlic wine broth with arugula, tomatoes, leeks, and linguini
shrimp risotto
jumbo shrimp, bacon, corn, basil, and parmesan garlic risotto
new york sirloin
fire grilled CAB sirloin, melted gorgonzola, red wine demi, chef's potato, and roasted vegetables
steak frites
grilled bistro steak and red wine demi with parmesan truffle fries
braised short rib
horseradish, brown sugar glaze, chive sour cream, chef's potato, and asparagus
marinated steak tips
fire grilled with roasted mushrooms, chef's potato, and roasted vegetables
bourbon bbq meatloaf
barbecue glazed short rib meatloaf, crispy onion strings, chef's potato, and roasted vegetables
baby back ribs
barbecue glazed ribs, sweet potato fries, and coleslaw
stella salmon
grilled salmon over fried calamari tossed with arugula, tomatoes, capers, and dill lemon sauce
eggplant napoleon
fried eggplant rounds layered with provolone, homemade sausage, marinara, and fresh pasta *vegetarian option; sub spinach
wild mushroom ravioli
crumbled homemade Italian sausage, roasted peppers, and spinach in a vodka cream sauce
panko chicken parmagianna
panko chicken cutlet with melted mozzarella, marinara, and fresh pasta
pasta and meatballs
traditional homemade meatballs over fresh pasta and marinara
chicken frangelico
chicken medallions, hazelnut cream sauce, spinach and spiced pecans over butternut ravioli
chicken piccata
chicken medallions sauteed with baby spinach, capers and yellow peppers in a light lemon garlic wine sauce tossed with fresh pasta
Pastas
Burgers Tacos Sides
joey's all american burger
american cheese, bacon, lettuce, tomato, and onion
patti melt
smash burger, onions, Swiss, American and bacon habanero jam on grilled rye
greek turkey burger
feta, tomato, spinach, red onion, and lemon garlic aioli
western bbq burger
cheddar cheese, caramelized onion, and bbq sauce
french onion burger
melted caramelized onion brie, onion strings, French onion au jus
steakhouse burger
blue cheese, crispy onion strings, tomato, and lettuce
nashville chicken tacos
cayenne rubbed crispy chicken, coleslaw, pickles, cheddar, and buttermilk ranch
shrimp tacos
fried shrimp, cheddar, black beans, mango salsa, cabbage slaw, and coconut cream
crispy fish tacos
black beans, cabbage slaw, chopped tomatoes, cheddar, and spicy aioli
blackened ahi tuna tacos
asian slaw, black beans, and spicy aioli